From Polish comfort food to neighbourhood cafés and tasting menus. Compare a researched selection, then open a place for its menu, hours, photos and booking details.
The Oliwa branch of Mandu specialises in handmade pierogi, with traditional Polish fillings alongside international and plant-based variations. It is a convenient meal stop when exploring Oliwa, away from the waterfront dining streets.
A long-running Polish milk bar serving everyday soups, pierogi, cutlets and pancakes. This is a practical choice for an informal, lower-budget meal around Szeroka rather than a long restaurant tasting experience.
A casual potato-focused restaurant whose Gdańsk branch serves baked potatoes, potato pancakes and casseroles. The menu identifies vegetarian choices and includes smaller dishes for children.
A traditional restaurant presenting Gdańsk’s history through its food and period-inspired dining rooms. The central branch offers a sit-down setting for a Polish meal and takes table or private-room enquiries through its official website.
A destination dining room and cocktail bar in Garnizon, pairing seasonal dishes with alcoholic or alcohol-free drinks. Vegetarian and meat-and-fish tasting menus are published separately, so the experience can be planned before reserving.
A Granary Island restaurant centred on seafood, steaks and surf-and-turf combinations. The menu distinguishes individual dishes from sharing platters and steaks priced by weight; check those units before ordering.
A Motława waterfront restaurant combining Polish and European dishes with seafood and steaks. It also offers a multi-course tasting menu, making the official menu useful for deciding between an à la carte stop and a longer dinner.
A fully plant-based restaurant serving Polish comfort-food adaptations and international dishes. Breakfast, children’s dishes, desserts and a full drinks list make it useful for more than a single vegan main course.
A specialty-coffee stop on Mariacka, with pastries and breakfast-style choices. It suits a shorter café break between the historic streets and waterfront rather than a formal restaurant meal.
A Neapolitan-pizza venue beside the Motława with Italian food, drinks and terrace seating. Its restaurant-managed Eatbu page supplies the current contact details and says it welcomes walk-ins rather than reservations.
An Indian dining room near the Museum of the Second World War, serving curries, tandoor dishes and Indian breads. Its own website explicitly lists halal options alongside separate vegan and vegetarian choices; ask which dishes and meats meet your requirements before ordering.
A central Indian restaurant on Szeroka, with a more elaborate dining setting and a published menu of Indian dishes and drinks. It is an option for a planned sit-down dinner rather than a quick snack; use the official reservation page for a table request.
No places in this researched selection match every filter. Try another budget, cuisine or opening-time option.
Know what you’re comparing.
This is a curated directory, not every restaurant in Gdańsk. Ratings and review counts are dated snapshots from the named platform via the linked source; they are not live Google data or EuroCurio rankings. Price ranges may be third-party guidance or editorial estimates; check each place’s price notes. Menus, holidays, kitchen hours and outdoor seating can change.
Dietary filters indicate reported menu options, not allergy, halal or cross-contact certification. Confirm requirements directly. Reservations are requests until the venue confirms.